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Lunch
Lunch items are served with a choice of french fries, onion rings, or
a small tossed salad
Black Angus Burger
Topped with any or all of the following: Cheese, Bacon, Swiss
& Mushrooms, Lettuce, Tomato, Onion, Pickle, Mayonnaise, Mustard, Ketchup
Grilled Chicken
Topped with any or all of the following: Cheese, Bacon, Letuce, Tomato, Onion, Pickle, Mayonnaise,
Mustard, Ketchup
Fried Catfish
Topped with any or all of the following: Cheese, Bacon, Lettuce, Tomato, Onion, Pickle, Mayonnaise,
Mustard, Ketchup
Chicken Quesadilla
2 - 6" Tottilla toasted, Grilled seasoned chicken, three cheeses, and optional scallions and
jalapeno peppers. Served with salsa or sour cream
5 oz Filet Mignon
Stuffed with Brie cheese, grilled to perfection, and served on toasted garlic bread. Grilled
to desired doneness
Log Cabin Club
Turkey, Ham, Cheddar cheese, mayonnaise, lettuce, bacon, tomato, and BBQ Sauce. Served
on lightly toasted bread
Ham Club
Ham, Cheddar cheese, mayonnaise, lettuce, bacon, tomato
Turkey Club
Turkey, Chedar cheese, mayonnaise, lettuce, bacon, tomato
Salads
Dressings: Ranch, Italian, Creamy Italian, Balsamic Vinaigrette, Raspberry Vinaigrette, &
Blue Cheese
Grilled Chicken Salad
Seasoned grilled chicken served on top of crisp tossed salad
Grilled Steak Salad
Seasoned grilled steak served on top of a crisp tossed salad
Chef Salad
Ham, Turkey, Gruyer cheese, hard-boiled egg, and tomato wedge served on a bed of crisp Romaine
lettuce
House Salad
A mix of crisp Romaine lettuce topped with our homemade hot bacon dressing
Caesar Salad
A mix of crisp Romaine lettuce topped with Parmesan cheese, black olives, and creamy Caesar
dressing
Cobb Salad
A mix of Romaine and Iceburg lettuce, Avocado, bacon, blue cheese crumbs, baby steamed shrimp,
and bay scallops
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Dinner
All entrees are served with your choice of potato or rice and
a vegetable of the day
12 oz Delmonico
Grilled to desired doneness
14 oz New York Strip
Grilled to desired doneness
8 oz Filet Mignon
Grilled to desired doneness
5 oz Filet Mignon
Stuffed with Brie cheese, grilled to perfection, and served
on toasted garlic bread
2 - 4 oz Marinated Pork Loin
Grilled, then served with our own Apple Brandy Chutney
Veal Scaloppini
Lightly seasoned and floured veal cutlets, sautčed to perfection,
and served with our Mushroom Cream sauce
Stuffed Chicken Breast
Boneless chicken breast stuffed with a mandarin orange and cranberry
stuffing served with Mandarin Orange sauce
10 oz Virginia Baked Ham Steak
Sautčed and served with our Pineapple Glaze
Seafood
Chef's Jumbo Crab Cakes
Fried or broiled
Crab Stuffed Haddock
Broiled and served with a creamy Newburg sauce
Catfish
Fried and served with Green Tomato Salsa
6 Jumbo Shrimp
Stuffed with the Chef's Crab Mix
12 Scallops
Broiled or fried
Love My Seafood Platter
3 Large Shrimp, 3 Scallops, 2 oz Crab Cake, 5 ox Haddocl Filet
seasoned and broiled to perfection
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